Estimated reading time: 4 minutes
We are going to make an alternative cheesecake pie. There is no oven involved because it is a cheesecake dessert! Usually I use mascarpone when I whip up whipped cream, but this time we make it with cream cheese. You know that from the ingredients of a cheesecake. I'm not really fond of that, by the way, but it was really tasty when incorporated into this dessert! To give it an Easter touch I used two long fingers as hare ears. But of course you can make this dessert all year round. Also vary with the fruit, for example use raspberries or blueberries. Cheese cake recipe
Cheesecake Cake in a Glass – Easy and Creamy Dessert
If you're in the mood for a tasty and easy dessert, this cheesecake tartlet in a glass is for you. It is a deliciously creamy cake with a crispy biscuit base and a fresh fruit layer. You can call it whatever you want: cheesecake tartlet, cheesecake dessert, cheesecake in a jar… It doesn't matter, because it always tastes good! If you want to vary a little further, you could also use other cookies. Think, for example, of gingerbread, bastogne, oreo or digestive. You can also use different fruits, such as strawberries, raspberries, blueberries or mango. Let your imagination run wild and make your own version of this cheesecake cake in a glass!
How about crumbled Bastogne biscuits, or speculaasjes? Or make a large version in a flat dish. You can then serve it after dinner. I have used sugar substitutes in this recipe because the lady fingers already contain enough sugar as far as I'm concerned!
This cheesecake tart in a glass is ideal for parties, dinners or just when you feel like something tasty. It is quick to make and you can vary endlessly with cookies and fruit.
Step-by-step preparation of the recipe
Here you will find the complete recipe with all the ingredients you need. I hope you have fun preparing the dish below.
Cheesecake cake in a glass
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Ingredients:
- 100 gram cream cheese - from Monchou for example
- 250 ml undefeated whipped cream
- 20 lady fingers
- 1 box strawberries
- 2 el sugar substitute
Nice and easy: click on the logo of your favorite supermarket to add the ingredients.
And this is how you make it:
- Keep 6 ladyfingers aside, chop the rest finely with a knife.
- Cut the strawberries into small pieces.
- Grab a bowl and put the cream cheese in it. Beat it gently.
- Add the cream and sugar substitute to the bowl and whisk until smooth.
- First fill the glasses with a layer of long finger crumbs, and then build up the dessert layer by layer. Finish with cream so you can stick the ladyfingers in.
- Delicious bites!
Desserts in glasses! We love it and I've got a few more toppers for you here:
This summer dessert with mascarpone whipped cream.
Or how about this tiramisu recipe from guest blogger Tim?
And this French version with delicious sweet apricot.
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If you make this recipe I would love it if you tagged me #delicioushappen. A comment below in the comments is also nice of course!
cheesecake recipe
Insanely delicious!
Delicious!