Chickpea sea salt chocolate rocks

Chickpea sea salt chocolate rocks

Estimated reading time: 3 minutes

Chocolate cravings… we all suffer from them sometimes, right? Those moments when you think I really have to eat some chocolate right now. Simply eating a bar would be a waste of your snack time. I made these delicious chickpea sea salt chocolate rocks for you. You can make them with literally only three ingredients. And as for feeling guilty about eating a piece? That's not so bad, I calculated the macros for you: 47 kcal in total per piece of about 20 grams. With 4,4 grams of carbs, 1,3 grams of protein, and 2,3 grams of fat. Store the rest of the pieces in a Tupperware box in the fridge and you can snack on this treat for days.

Chickpea sea salt chocolate rocks

Chickpea sea salt chocolate rocks

Of course you can vary this snack a lot! Different types of chocolate, or throw some extra decoration sprinkles on it. It is important that you bake the chickpeas nice and crispy in your Airfryer or just in your oven, that doesn't matter that much. Keep an eye on them so that they don't turn black! If they are nicely golden brown, they are perfect!

Chickpea sea salt chocolate rocks

Here you will find the complete recipe with all the ingredients you need. I hope you have fun preparing the snacks below.

Chickpea sea salt chocolate rocks

Chickpea sea salt chocolate rocks

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Hallway: snack
Kitchen: European
Keyword: fleur de sel, chickpeas, dark chocolate
Preparation time: 15 minutes
Preparation time: 5 minutes
Total time: 20 minutes
Servings: 16 pieces
Author: Francine
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You need:

air fryer

Ingredients:

  • 265 gram chickpeas - (drained 400 gram can)
  • 100 gram dark chocolate
  • ½ tl sea ​​salt - (flower of salt)

Nice and easy: click on the logo of your favorite supermarket to add the ingredients.

And this is how you make it:

  • Drain the chickpeas in a colander and then bake them until crispy in an Airfryer for about 13 to 15 minutes at 200 degrees.
  • Melt the chocolate in a bain marie in a bowl placed in a pan. Add the crispy chickpeas and stir well.
  • Spoon everything onto a piece of baking paper and sprinkle with salt.
  • Place in the refrigerator to harden.
  • Delicious bites!
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Have you ever tried this recipe?Mention @delicioushappen or tag #delicious snacks!

Ooh la la chocolate….don’t we all love it? I have a few other great recipes for you that are not complicated and that you can make in no time:

Delicious Happen is a multi-media company, so you can also find me on various social media. follow me on FacebookPinterest en Instagram under @delicioushappen. If you make this recipe I would love it if you tagged me #delicioushappen. A comment below in the comments is also nice of course!

Chickpea sea salt chocolate rocks

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