Estimated reading time: 3 minutes
Many of you know that I live in the countryside. Born and raised in a tiny village called Ameide. Later moved several times and ended up in the big city. To finally leave for the countryside again. And now I live in Andel, a small village in North Brabant. In the village next to us is the HAK factory, you know about that advertisement…. You have to eat the vegetables from…. Now you can of course buy a pot very easily. We are going to make red cabbage with apples recipe.
But let's make it ourselves. This allows us to add a lot of herbs and spices. We now make this red cabbage recipe ourselves: Spicy red cabbage with apples! A few hours in your stewpan and then enjoy.
Spicy red cabbage with apples
Fields full of kilometers of cabbage, a picture I can see here in the area. It is one of the oldest types of cabbage. They are on the same field for two years on average because it is a biennial crop. This cabbage is full of Vitamin C. If you eat it raw, only in small amounts.
A red cabbage recipe is often eaten with red meat or game dishes. I have to admit that I don't make it very often. But once in a while during the winter I put a nice big pan on the fire. The longer it stands, the softer the cabbage will be. And because of this, the spices also give off their flavor better.
I really enjoy preparing this savory dish. It's a delicious combination of flavors and textures. I often add some sautéed onions and apple pieces to spice it up even more. The recipe is simple, but with the right ingredients and a little patience, the red cabbage becomes soft and full of flavor.
Here you will find the complete recipe with all the ingredients you need. I hope you have fun preparing the dish below.
Spicy red cabbage with apples
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Ingredients:
- 1 red cabbage
- 2 Red onions
- 250 ml berry juice
- 2 elstar apples
- 1 cinnamon stick
- 2 bay leaves
- 3 cloves
- 30 gram butter
- salt
- peper
Nice and easy: click on the logo of your favorite supermarket to add the ingredients.
And this is how you make it:
- Cut the red cabbage in half and remove the core. Then cut it into fine strips.
- Clean the onions and chop them finely.
- Take your stewpan and heat it, put the butter in it. Add the cloves, bay leaf, and cinnamon stick. Let it fry in the butter over low heat. Then add the onions and then the cabbage.
- Pour in the cranberry juice and season with a little salt and pepper. Stir.
- Put the lid on the pan and let it simmer for about three hours.
- In the last half hour you add the pieces of Elstar apples. ( peeled )
- Delicious bites!
Want to make other tasty dishes? Then try one of these:
This white coleslaw with grapes and nut mix.
delicious cauliflower crisps with pesto orzo.
Grilled white cabbage with curry sauce.
Even more inspiration?
Delicious Happen is a multi-media company, so you can also find me on various social media. follow me on Facebook, Pinterest en feed under @delicioushappen. If you make this recipe I would love it if you tagged me #delicioushappen. A comment below in the comments is also nice of course!
I think this would be nice to try
Yummy!
Yum!