Lukewarm salad with potatoes and grilled peach

Estimated reading time: 4 minutes

Eating what the seasons give you is how it all started. Transporting vegetables from one side of the world to the other happened sporadically with, for example, seeds and later potatoes and corn. This lukewarm salad with baby potatoes and grilled peach also contains some seasonal vegetables. Namely purslane and peach. These are currently both still available in the supermarket or at your greengrocer. The briny of the purslane goes very well with the sweetness of the peach. The salty taste comes from the feta and the spicy potatoes finish it all off! Get started quickly. recipe lukewarm salad with potato

And this is how you make the Lukewarm salad with potatoes and grilled peach:

This is actually a very easy salad to make. We need a grill pan and an air fryer. If you don't have these, you can also bake the potatoes in the oven.

So let's start with the potatoes first. Put them in a bowl and spoon over the persillade and a drizzle of olive oil. Toss the potatoes to coat them all over. Then they can go in the air fryer. About 16 minutes at 200 degrees.

In the meantime, take your grill pan and grill the peach. First cut it into pieces. Use a little bit of olive oil here too. Due to the sugar in the peach, they caramelize a bit during baking.

Making the dressing

Take a bowl and add all the ingredients for the dressing in it. Beat the whole thing with a whisk to a smooth sauce and it's ready! Do you think he is too fat? Then add a little yogurt.

Lukewarm salad with potatoes and grilled peach

Grab a large bowl or plate and start with the mixed lettuce. Then pull the leaves from the purslane sprigs. I used about 10 twigs. Then spoon all the other ingredients on top of the lettuce. Finish the salad by crumbling the feta over it and pouring the dressing on top: Delicious Happen!

Here you will find the complete recipe with all the ingredients you need. I hope you have fun preparing the dish below.

Lukewarm salad with potatoes and grilled peach

Eating what the seasons give you is how it all started. Transporting vegetables from one side of the world to the other happened sporadically with, for example, seeds and later potatoes and corn. This lukewarm salad with baby potatoes and grilled peach also contains some seasonal vegetables.

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Hallway: Main dish

Kitchen: European

Keyword: s

Preparation time: 10 minutes minutes

Preparation time: 20 minutes minutes

Servings: 2 people

Author: Francine

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You need:

grill pan

Not at home?

oven or air fryer

Ingredients:

1x2x3x

• 1 bag baby potatoes
• Purslane - I didn't use the whole tank
• 3 ripe peaches
• 1 bag mixed salad
• pomegranate seeds
• 50 gram crumbled feta
• 1 el Persillade (spice mix) - spice mix
• olive oil

For the dressing you will need:

• 3 el mayonnaise
• 3 el yoghurt
• 1 teen garlic pressed
• salt
• peper

Nice and easy: click on the logo of your favorite supermarket to add the ingredients.

And this is how you make it:

• So let's start with the potatoes first. Put them in a bowl and spoon over the persillade and a drizzle of olive oil. Toss the potatoes to coat them all over. Then they can go in the air fryer. About 16 minutes at 200 degrees.
• Lukewarm salad with potatoes and grilled peach
• In the grill pan with a little olive oil.
• In the meantime, take your grill pan and grill the peach. First cut it into pieces. Use a little bit of olive oil here too. Due to the sugar in the peach, they caramelize a bit during baking.
• Making the dressing
• Take a bowl and add all the ingredients for the dressing in it. Beat the whole thing with a whisk to a smooth sauce and it's ready! Do you think he is too fat? Then add a little yogurt.
• Grab a large bowl or plate and start with the mixed lettuce. Then pull the leaves from the purslane sprigs. I used about 10 twigs. Then spoon all the other ingredients on top of the lettuce. Finish the salad by crumbling the feta over it and pouring the dressing on top

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Have you ever tried this recipe?Mention @delicioushappen or tag #delicious snacks!

Do you want even more inspiration for some tasty salads such as Lukewarm salad with potatoes and grilled peach? Then try these:

a delicious s with paprika and artichoke.

Of this salad with couscous and goat cheese.

But this is also a great salad with burrata.

Delicious Happen is a multi-media company, so you can also find me on various social media. follow me on Facebook, Pinterest en Instagram under @delicioushappen. If you make this recipe I would love it if you tagged me #delicioushappen. A comment below in the comments is also nice of course!

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