Lime chicken from the oven with fries and capers

Estimated reading time: 4 minutes

There is nothing better than standing in your kitchen and the wonderful smells coming from the oven and stove. It is therefore incomprehensible to me when I sometimes hear people say that they have nothing to do with cooking. Cooking varied and tasty food is not difficult at all and I can't imagine ever being done with it. Also this lime chicken from the oven with fries. The smell, the taste it awakens the taste buds in your mouth! And it's not very complicated to make, so get started quickly. lime chicken from the oven

And this is how you make the Lime chicken from the oven with fries:

-First preheat your oven to 200 degrees

-Take the chicken breast and clean it, then rub it well with the chicken spices. Take a plate and put some flour on it, then dip the chicken in the flour and make sure there is a thin layer on it.

-Heat a frying pan and add a mixture of butter and olive oil. This gives the chicken extra flavor by using the butter. Brown the chicken on both sides. Because the chicken is certainly not cooked on the inside, we will put it in the oven. Therefore, place them in an oven dish and cover with aluminum foil. Place in the oven for 15 minutes or so.

Making the Lime Sauce

-While the chicken continues to cook in the oven, we get to work on the lime sauce. In the same pan you just sautéed the chicken in, add the capers, sliced ​​garlic cloves, olives, and sliced ​​limes. (Make sure you scrub the limes clean) Fry the whole thing over high heat and then deglaze it with the white wine. Then let the sauce thicken a little over low heat. If that is not enough to your liking, add a small paste of cornstarch.

-Remove the baking dish from the oven and remove the aluminum foil. Pour the contents of the entire frying pan into the chicken and put it back in the oven for another 5 minutes.

Lime chicken from the oven with fries

When the chicken is in the oven for the last minutes, you can bake your fries that you serve with this lime chicken from the oven. Just before serving, sprinkle the toasted pine nuts on top and then: Delicious Happen!

Mix all this together and store in a jar, so you have a delicious homemade spice mix at home.

Here you will find the complete recipe with all the ingredients you need. I hope you have fun preparing the dish below.

Lime chicken from the oven with fries

There is nothing better than standing in your kitchen and the wonderful smells coming from the oven and stove. It is therefore incomprehensible to me when I sometimes hear people say that they have nothing to do with cooking.

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Hallway: Main dish

Kitchen: European

Keyword: kip

Preparation time: 15 minutes minutes

Preparation time: 30 minutes minutes

Total time: 45 minutes minutes

Servings: 2 people

Author: Francine

Save this recipe Go to saved recipes

You need:

oven

baking pan

aluminium foil

oven dish

deep fryer

Ingredients:

1x2x3x

• 3 chicken breast
• 2 sliced ​​limes
• Bloem
• 250 ml White wine
• 3 el capers
• 15 olives
• 2 el pine nuts roasted
• 3 toes sliced ​​garlic
• chicken seasoning - At the bottom of the recipe I give you a tip to make a tasty mix yourself
• olive oil / butter
• fries with mayo

Making the spice mix for chicken

• 2 el salt
• 1 el paprika powder
• 2 tl mace - (powder)
• 1 el turmeric
• 1 el curry powder
• 1 el onion powder

Nice and easy: click on the logo of your favorite supermarket to add the ingredients.

And this is how you make it:

• First preheat your oven to 200 degrees
• Take the chicken breast and clean it, then rub it well with the chicken spices. Take a plate and put some flour on it, then dip the chicken in the flour and make sure there is a thin layer on it.
• Fry the chicken on both sides until golden brown, then continue cooking in the oven.
• Heat a frying pan and add a mixture of butter and olive oil. This gives the chicken extra flavor by using the butter. Brown the chicken on both sides. Because the chicken is certainly not cooked on the inside, we will put it in the oven. Therefore, place them in an oven dish and cover with aluminum foil. Place in the oven for 15 minutes or so.

Making the Lime Sauce

• While the chicken is continuing to cook in the oven, we get to work on the lime sauce. In the same pan you just sautéed the chicken in, add the capers, sliced ​​garlic cloves, olives, and sliced ​​limes. (Make sure you scrub the limes clean) Fry the whole thing over high heat and then deglaze it with the white wine. Then let the sauce thicken a little over low heat. If that is not enough to your liking, add a small paste of cornstarch.
• Remove the baking dish from the oven and remove the aluminum foil. Pour the contents of the entire frying pan into the chicken and put it back in the oven for another 5 minutes.
• When the chicken is in the oven for the last minutes, you can bake your fries that you serve with this lime chicken from the oven. Just before serving, sprinkle the toasted pine nuts on top

Making the spice mix for chicken

• Mix all this together and store in a jar, so you have a delicious homemade spice mix at home.

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Do you like the above recipe? Then try the recipes below:

Delicious Happen is a multi-media company, so you can also find me on various social media. follow me on Facebook, Pinterest en Instagram under @delicioushappen. If you make this recipe I would love it if you tagged me #delicioushappen. A comment below in the comments is also nice of course!

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