🕒 Preparation time: 25 minutes 👨🍳 Difficulty: ★☆☆☆☆
Discover this low-carb version of the famous Big Mac in salad form! With homemade Big Mac sauce, tender minced beef and real grated cheddar, you can create a healthier alternative in 25 minutes that contains all the familiar flavors. Perfect for those who want the Big Mac taste without the bun. Delicious homemade Big Mac salad
Making your own Bic Mac sauce is not that complicated at all! And if we're busy at home with these great guys, we'll make this delicious homemade Big Mac right away s. Low carbohydrate because we leave the sandwich for what it is this time. And if we do have a choice in products, we immediately throw that factory cheese overboard! Because you can buy real cheddar at your cheese shop and grate it yourself. And with that you eat cheese and pieces of processed fat that should pass for cheese.
Never eat a Big Mac at the Mac again? Well, sometimes you can! But switch it up every now and then with this delicious Homemade Big Mac salad.
Homemade Big Mac Salad Recipe – Low Carb and Healthy
Homemade Big Mac Sauce
The sauces at MacDonalds are somewhat legendary. Because everyone knows them, everyone knows how they should taste and nobody has the recipe! So this time we make the Big Mac sauce ourselves, and is it 100% equal to that of the Mac? No, I'll be very honest about that. But certainly very tasty.
Step-by-step preparation of the recipe
Here you will find the complete recipe with all the ingredients you need. I hope you have fun preparing the dish below.
Low Carb Big Mac Salad with Homemade Sauce
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Ingredients:
- ½ head of lettuce
- 1 bag of butter lettuce
- 300 gram minced beef
- 100 gram cheddar cheese - grated from block
- ½ white onion
- 20 pickle slices
- sesame seeds
For the Big Mac sauce you will need:
- 5 tablespoons mayonnaise
- 2 tablespoons chopped pickle
- 3 teaspoons Dijon mustard
- 1 very finely chopped onion
- 2 teaspoons sugar
- 2 teaspoons white vinegar
- salt
- peper
Nice and easy: click on the logo of your favorite supermarket to add the ingredients.
And this is how you make it:
- We make the sauce first. Chop the onion and the gherkin finely and put in a bowl. Add the rest of the ingredients and blend until you have a smooth sauce. Place in the fridge until use.
- The burgers at the Mac don't really have that much flavor. That is why I first seasoned my meat with minced herbs. Then roast the minced meat in a frying pan, but keep the grains a bit coarse.
- With your grater you grate the cheddar from the block. About 50 grams pp. Chop the onion.
- Wash the lettuce and finely chop the leaves. Put in the bowls, drizzle some sauce over it.
- Finish the salad with the minced meat, cheese, sauce, chopped onion and sesame seeds.
- Delicious bites!
Do you like to make the classics yourself at home like I do? Then try these homemade recipes:
This easy to bake homemade Irish soda bread.
Or the tastiest homemade mayonnaise.
But this classic pasta Primavera is also great.
Delicious Happen is a multi-media company, so you can also find me on various social media. follow me on Facebook, Pinterest en Instagram under @delicioushappen. If you make this recipe I would love it if you tagged me #delicioushappen. A comment below in the comments is also nice of course!
I think this is something! Go make it.
Funny! My friend is also a big fan of the Big Mac, will make this one for him.
This is a delicious snack.