Passion fruit sour with lime juice

Passion fruit sour with lime juice

We're going to shake again! This time we make a "sour cocktail", this is an original cocktail that consists of a number of parts. Your base is a liqueur or spirits. Just think of a Whiskey sour or a Pisco sour. You've probably heard these names before. Then there is of course lime or lemon juice and a sweetener such as sweet syrup. Sometimes, but not always, protein is also added for a beautiful foam layer. I did just that with this passion fruit sour with lime juice. The color of the drink makes the foam a light salmon colour. That makes it a wonderful drink! So let's shake it up and cheers.

Passion fruit sour with lime juice

Passion fruit sour with lime juice

We shake this cocktail with a “reverse dry shake” technique. Say whut no?! Yes, shaking cocktails is a world apart that I am discovering. You shake your cocktail twice in this case. First with ice and then without ice. We do that with this passion fruit sour with lime juice because we want a nice foam layer. Ice cream has the disadvantage that it "breaks down" the proteins in the egg and thus will reduce your foam.

Passion fruit sour with lime juice

Shaking first briefly with ice and then again without ice ensures a nice fluffy layer on your cocktail. And so we shake a Francine-Original sour cocktail.

sour cocktail

Here you will find the complete recipe with all the ingredients you need. I hope you have fun preparing the dish below.

Passion fruit sour with lime juice

Passion fruit sour with lime juice

A beautiful drink with a salmon-colored foam layer.

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Hallway: cocktail
Kitchen: European
Keyword: gin, lime, passion fruit, syrup
Preparation time: 5 minutes
Preparation time: 5 minutes
Servings: 2 people
calories: 146kcal
Author: Francine
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You need:

strain
2 coupe glasses

Ingredients:

  • 80 ml passion fruit juice
  • 60 ml pink gin
  • 30 ml lime juice
  • 1 el sugar syrup
  • 1 protein
  • 1 passion

Nice and easy: click on the logo of your favorite supermarket to add the ingredients.

And this is how you make it:

  • Grab your shaker and fill it with a few ice cubes. Fill the shaker with all ingredients except the passion fruit from the list above.
  • Shake very vigorously for 20/30 seconds (your hands will get cold!)
  • Pour the cocktail through a strainer into a cold glass and remove the ice from the shaker.
  • Pour the liquid back into the shaker and shake again very vigorously for a few seconds, we do this to get a very nice foam layer.
  • Pour the cocktail into the glasses and carefully place half a passion fruit on the foam. Serve immediately!
  • Cheers!
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This delicious cocktail tastes like more, right? Whether you choose with or without alcohol, I have a few more for you:

Delicious Happen is a multi-media company, so you can also find me on various social media. follow me on FacebookPinterest en Instagram under @delicioushappen. If you make this recipe I would love it if you tagged me #delicioushappen. A comment below in the comments is also nice of course!

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