Estimated reading time: 4 minutes
Fancy a taste explosion with drinks? Make this spicy feta dip with sweet, roasted tomatoes! A deliciously creamy and easy dip that you can quickly make yourself with the blender. This delicious dip is really fantastic! A bit spicy, soft and creamy and we also use lovage leaf as herbs for a fresh note. Nice for dipping or spreading on a nice rustic sandwich. The roasted tomatoes on the side make it complete. With the mixed tomatoes in this feta dip recipe, you can also have a cheerful, colorful whole on the table.
Ingredients for Spicy Feta Dip with Tomatoes
Lovage herbs come from the lovage plant, which is also called the maggi plant due to its smell. The sliced lovage is a real seasoning that enriches your dishes with a flavor explosion. As you know and often see in the photos, my herbs come from Van Beekum. Also my own persillade spice mix can be ordered there.
This spicy feta dip with tomatoes is a delicious snack for drinks or as a snack. You can easily make it yourself with a few ingredients and a hand blender. The nice thing is that you don't have to eat this dip right away, because it keeps well in the fridge for a few days.
This way you always have something tasty on hand for when you get hungry. You can also use this dip for other dishes, such as your lunch. For example, it tastes delicious on a toasted sandwich or a wrap with vegetables. Or you can thin it out with some extra water and serve it as a sauce with a pasta dish. This way you can give your meal an extra flavor boost with this spicy feta dip with tomatoes.
Step-by-step preparation of the recipe
Below is the full recipe with ingredients. Have fun making the recipe below. Delicious bites!
Spicy feta dip with tomatoes
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Ingredients:
- 250 gram Feta
- 200 gram Cherry tomatoes
- 4 el cream cheese
- 1 el honey
- ½ citroen - juice of 1/2 lemon squeezed
- 50 ml water
- 2 el chili oil
- 1 tl chili flakes
- 1 tl lovage leaf
- 1 el olive oil
- salt
- peper
Nice and easy: click on the logo of your favorite supermarket to add the ingredients.
And this is how you make it:
- Preheat your oven to 200 degrees. Place the tomatoes on a baking tray lined with parchment paper. Drizzle with 1 tbsp olive oil and some salt and pepper. Bake them until they open and become soft.
- Meanwhile we make the dip, grab your blender and break the feta. Put this together with the honey, cream cheese, lemon juice, water, and chili flakes in the blender and turn until you have a nice smooth dip. Place these in a bowl.
- When the tomatoes are ready, scoop them out of the oven into the bowl with the dip and pour in the chili oil. Finish with the lovage leaf, and some more chili flakes.
- Serve with nice rustic bread, delicious bites!
Other tasty dips that you can spread or dip with these crackers? Try this one:
This creamy Avocado dip with a Middle Eastern touch.
Or how about Labneh the savory yogurt dip with nuts.
But these Filo dough snacks with feta dip and sesame seeds are also great.
Delicious Happen is a multi-media company, so you can also find me on various social media. follow me on Facebook, Pinterest en Instagram under @delicioushappen. If you make this recipe I would love it if you tagged me #delicioushappen. A comment below in the comments is also nice of course!
Feta dip recipe
Delicious !