Taco salad boats

Taco salad boats with minced chicken – Delicious and easy

Estimated reading time: 4 minutes

If I had to choose what my most favorite chips are, tortilla chips are at the top. And you like these chips too? Nice with a dip and before you know it the bag is empty again. Well in this recipe they do not play a leading role but they do have a small supporting role. I can keep eating those crispy tacos so it was time to put something else on the table. You may have already seen them on other bloggers, but they were still missing on my site. taco tacos salad salad

So I'm just writing the recipe for this delicious taco s boats out. There is always someone who wants the recipe when I post something and just didn't write it out…. get started with this taco recipe.

Taco salad boats

And this is how you make the salad boats:

-We first start by washing and drying the lettuce. Carefully peel them off and rinse them with cold water. Gently blot them with some kitchen towel and set them aside until use.

-Cut the tomato and bell pepper for the taco salad boats into small pieces, drain the can of corn kernels in the sink.

- Then take a frying pan and put a tablespoon of olive oil in it, then add the minced meat and the herbs and stir the minced meat.

-Of course you can make the salsa sauce yourself but I was a bit lazy this time so I just bought it. Put the sauce and the sour cream in a bowl and sprinkle some freshly sliced ​​spring onions over the sour cream.

-Put some tortilla chips in a bowl and then crush them into small pieces.

- Grab the plates and place the lettuce boats on top, spoon in the minced meat and then the bell pepper and tomato. Finally, sprinkle the tortilla chips over it.

Taco salad boats

Delicious bites

And there you have it! A super simple recipe for delicious snacks! If you are having a party, you can of course make many more salad boats and serve a large bowl of chips with it.

Here you will find the complete recipe with all the ingredients you need. I hope you have fun preparing the dish below.

Taco salad boats

Taco salad boats

If I had to choose what my most favorite chips are, tortilla chips are at the top. And you like these chips too? Nice with a dip and before you know it the bag is empty again. Well in this recipe they do not play a leading role but they do have a small supporting role.

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4.9 of 24 comments
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Hallway: Side dish, Snack
Kitchen: Mexican
Keyword: block
Preparation time: 10 minutes
Preparation time: 15 minutes
Total time: 25 minutes
Servings: 2 people
Author: Francine
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You need:

Ingredients:

  • 1 stump romaine lettuce - small
  • 250 gram minced chicken
  • 1 bag Mexican spices
  • 1 bag tortilla chips
  • 1 tomato
  • 1 yellow bell pepper
  • sour cream
  • salsa sauce
  • 1 tin can corn kernels
  • 1 spring onion

Nice and easy: click on the logo of your favorite supermarket to add the ingredients.

And this is how you make it:

  • We first start by washing and drying the lettuce. Carefully peel them off and rinse them with cold water. Gently blot them with some kitchen towel and set them aside until use.
  • For the taco salad, cut the tomato and bell pepper into small pieces, drain the can of corn kernels in the sink.
  • Then take a frying pan and put a tablespoon of olive oil in it, then add the minced meat and the herbs and stir the minced meat.
  • Of course you can make the salsa sauce yourself but I was a bit lazy this time so I just bought it. Put the sauce and the sour cream in a bowl and sprinkle some freshly sliced ​​spring onions over the sour cream.
  • Put some tortilla chips in a bowl and then crush them into small pieces.
  • Take the plates and put the lettuce boats on top, spoon in the minced meat and then the bell pepper and tomato. Finally, sprinkle the tortilla chips over it.
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Would you like to try more recipes such as Taco salad boats? Take a look at the recipes below

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Low carb taco casserole with cauliflower rice

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taco tacos salad salad recipe

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