It's almost time! Soon I will be back in France where the supermarkets are full of ripe tomatoes in all colors and shapes, including the beautiful coeur de boeuf tomatoes…. [Read further]
Tag: homemade
Just ask yourself: have you ever eaten sweetbreads? I myself had never prepared it and thought it was high time to try it…. [Read further]
For Chef Danny Jansen's dinner at my house I invited a number of bloggers and Roos was one of the lucky ones who attended. Now she didn't want... [Read further]
I've found that the trick to getting my daughter to taste and eat more lies in using simple ingredients. Instead of making complicated recipes, use… [Read further]
As old as the road to Rome, and probably too predictable to write down… But I'm doing it anyway! Because I want to break a lance for fresh… [Read further]
Week 6 was actually a pretty quiet week. Been home a lot and cooked a lot. Well, there will be plenty online in the near future. And with a sick… [Read further]