Tapas garlic shrimp with fresh parsley

Estimated reading time: 3 minutes

Tapas garlic shrimp

Ask my daughter where she would like to eat and she almost always chooses "La Cubanita". My child loves the garlic shrimp. She can order a bowl of these shrimp for three different rounds. And then ask afterwards: ′′ Mom, I smell like garlic now, don't I? “… But of course you don't necessarily have to go out to eat these delicious shrimps. I ordered large prawns from my fishmonger and made this tapas classic, because this recipe tapas garlic shrimps can't be missed on my site! On my site there are several tasty small recipes that you can serve with these prawns, so you can make your own tapas table at home to enjoy with your family or friends. It's a simple but tasty dish that you can have on the table in no time!

And this is how you make the Tapas garlic shrimp:

-First preheat your oven to 200 degrees.

- Grab 3 dishes for the oven and add a cube of butter, a good dash of olive oil and two garlic cloves cut into slices. Place them in the preheated oven until the butter has melted nicely.

-Then divide the prawns over the three bowls and sprinkle some pepper, salt and chili flakes on it. (No chili flakes for my daughter that is too hot). Then add some olive oil and then put the dishes back in the oven until the prawns are nice and pink and cooked through.

- Cut a lemon into wedges and add them to the bowl when you are going to serve them.

Tapas garlic shrimp: 

Finally, serve the shrimps with a nice piece of baguette or Turkish bread with aioli

Here you will find the complete recipe with all the ingredients you need. I hope you have fun preparing the dish below.

Tapas garlic shrimp

Ask my daughter where she would like to eat and she almost always chooses "La Cubanita". My kid loves the garlic shrimp.

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Hallway: Side dish, Snack

Kitchen: European

Keyword: shrimps

Preparation time: 5 minutes minutes

Preparation time: 15 minutes minutes

Total time: 20 minutes minutes

Servings: 3 people

Author: Francine

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You need:

oven

Ingredients:

1x2x3x

• 21 king prawns - beautiful
• 1 citroen
• 6 toes Garlic
• fresh chopped parsley
• salt
• peper
• chili flakes
• 1 block butter
• olive oil

Nice and easy: click on the logo of your favorite supermarket to add the ingredients.

And this is how you make it:

• First preheat your oven to 200 degrees.
• Take 3 bowls for the oven and add a cube of butter, a good dash of olive oil and two sliced ​​garlic cloves. Place them in the preheated oven until the butter has melted nicely.
• Then divide the prawns over the three bowls and sprinkle with some pepper, salt and chili flakes. (No chili flakes for my daughter that is too hot). Then add some olive oil and then put the dishes back in the oven until the prawns are nice and pink and cooked through.

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Have you ever tried this recipe?Mention @delicioushappen or tag #delicious snacks!

Would you like to try the recipes below?

* Side dish 1: lemon potatoes

* Side dish 2: chicken bites

* Side dish 3 : tortilla chips

Delicious Happen is a multi-media company, so you can also find me on various social media. follow me on Facebook, Pinterest en Instagram under @delicioushappen. If you make this recipe I would love it if you tagged me #delicioushappen. A comment below in the comments is also nice of course!

• Tips for a perfect tapas evening
• Tapas broad beans with thyme potatoes
• Gamba wrap with spicy sauce with chili
• Large shrimps in lemon butter sauce
• Zucchini salad with shrimps

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