Virgin rum cider spritzer

Virgin rum cider spritzer

Estimated reading time: 4 minutes

Have you gotten used to it by now? By this I mean the Friday mocktails (or cocktails). Because whether or not you do dry January, or just don't drink much, or like to have a drink, all my drinks can be made in both ways. This time the decoration is in the spotlight because that makes your glass very special. Yes, it is a bit more work, but it looks very cool. The apple fan in this virgin rum cider spritzer matches well with the apple cider we serve. apple cider spritz

Virgin rum cider spritzer

Virgin rum cider spritzer

Making a nice drink like this is not that complicated at all. The basis of every cocktail or mocktail is often a kind of syrup. You can make these yourself or buy them in the store. In addition, you match some flavors that you think you like. The worst that can happen is that it doesn't taste so good after all. Cider is also available alcohol-free these days.

When you are considering preparing a cocktail, it is important to think about the variant you are going to choose. Keep in mind that if you choose the version with alcohol, there will also be more calories in your glass! This is because alcohol itself is calorie dense. Additionally, many alcoholic drinks add additional ingredients such as sugar, which can further increase the calorie count.

Virgin rum cider spritzer

Nevertheless, for some occasions an alcoholic version may be preferred due to its distinctive taste and the social aspect associated with it. Choose consciously and enjoy in moderation.

Below is the full recipe with ingredients. Have fun making the recipe below. Delicious bites!

Virgin rum cider spritzer

Virgin rum cider spritzer

A fresh drink with edible decoration on the glass!

How many stars do you give this recipe?

4.9 of 61 comments
print Pin
Rate recipe
Hallway: mock tail
Kitchen: European
Keyword: cider, lemon, granny smith, rum
Preparation time: 5 minutes
Preparation time: 5 minutes
Total time: 10 minutes
Servings: 2 people
calories: 181kcal
Author: Francine
Save this recipe

You need:

2 whiskey glasses
2 skewers


  • 60 ml white rum - non-alcoholic (or with alcohol)
  • 1 bottle apple cider
  • 2 tl elderflower syrup
  • 2 granny smith apples
  • ice cubes
  • 1 citroen - squeezed

Nice and easy: click on the logo of your favorite supermarket to add the ingredients.

And this is how you make it:

  • Pour 1 tsp elderflower syrup and 30 ml (non-alcoholic) rum into each glass. Top up with ice.
  • Cut 2 grannies through the middle and cut from the middle into slices of the whole apple, 2 to 3 mm thick. Place the slices on top of each other and cut out the core in the middle. Put all the slices on top of each other in the same direction and put a skewer through them. Drizzle some lemon juice over the apple to prevent it from browning!
  • Fold a nice fan from your apple picker and place it on the glass, top up the glass with apple cider and serve immediately.
  • Cheers!
Rate this recipe Promotion partner of Verdify
Have you ever tried this recipe?Mention @delicioushappen or tag #delicious snacks!

Do you also like a “fizzy” drink? Then you will definitely want to try these:

For example, this delicious lychee mint lime cocktail.

Or this Amaretto brûlée mandarin cocktail! 

And how about this sage syrup cider cocktail with homemade syrup.

Delicious Happen is a multi-media company, so you can also find me on various social media. follow me on FacebookPinterest en Instagram under @delicioushappen. If you make this recipe I would love it if you tagged me #delicioushappen. A comment below in the comments is also nice of course!

apple cider spritz Virgin rum spritzer

Home » Recipes » Drinks » Virgin rum cider spritzer

4 thoughts on “Virgin rum cider spritzer”

  1. Pingback: Mango tonic spritzer mocktail - Delicious Happen

  2. Pingback: Limoncello cranberry spritzer - Delicious Bites

  3. Pingback: Virgin blood orange Paloma - Delicious Bites

  4. Pingback: Alcohol-free raspberry gin fizz - Delicious Bites

Give a reaction

The email address will not be published. Required fields are marked with *

Review recipe