Estimated reading time: 4 minutes
Well, January came and went and we are now starting to get used to a somewhat healthier lifestyle. That doesn't mean that all my recipes here are unhealthy! In fact, they are often simply very nice dishes. The snitching around it is what caused the belt to keep loosening. But to start living like a fit girl with measured bowls is another extreme. There must be some kind of generous middle ground. This means looking for other snacks, snacks and snacks that are not so fatty, full of sugar or contain a bomb of carbohydrates. cheese cookies cheese cookies Fiadoni
Fiadoni are a type of Italian cookies usually eaten around Valentine's Day or other holidays. They are usually filled with ricotta, a sweet and creamy cheese, and other flavors such as lemon, almond or chocolate. They are usually baked in round or heart-shaped shapes and sprinkled with icing sugar or sometimes decorated with icing or glaze. Fiadoni are a popular treat strongly associated with Italian tradition and are a delicious way to celebrate Valentine's Day or other holidays.
And this soft low carb cheese clouds are a perfect example. Even my daughter was surprised and wanted to taste them.
Soft low carb cheese clouds
Quenelles? What is that then? Making a quenelle is a particular cooking technique using two spoons. You form a kind of elongated ball with two spoons. This was usually pureed fish, but nowadays I see quenelles in desserts as processed. Then the shape will remain exactly as shown in the photo above. In this case the cheese melted and these soft low carb cheese clouds were shaped like an egg.
Nevertheless, these cheese cookies are very tasty! Well known from French cuisine, but people were already making quenelles in Roman times. Because people only became able to read and write much later, many cookbooks and cooking techniques were published very late. As a result, the origin can sometimes no longer be fully traced.
Here you will find the complete recipe with all the ingredients you need. I hope you have fun preparing the dish below.
Soft low carb cheese clouds
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Ingredients:
- 40 gr grated cheddar
- 30 gr grated mozzarella
- 20 gr grated Parmesan cheese
- 50 gr almond flour
- 4 gr baking powder
- 2 eggs beaten
- spices to taste
Nice and easy: click on the logo of your favorite supermarket to add the ingredients.
And this is how you make it:
- Preheat your oven to 200 degrees and line a baking tray with baking paper.
- Take a bowl and beat the eggs in it.
- Add the rest of the ingredients and mix until smooth. You can now add herbs that you like or not, they also taste very good without herbs.
- Take your spoons and make quenelles with them. (see photo in this blog post on the website) Is that not possible? You can also make balls with an ice cream scoop.
- Place the baking pan in the oven for 10-12 minutes, when the edges start to turn a little golden brown they are ready.
- Delicious bites!
Want to bake even more like Soft low carb cheese puffs? That's possible, I may not be a baker, but I have made some nice things:
This savory tourte de blettes , a French recipe.
Or this one Swedish chocolate cake, very tasty!
Maybe this nut cake of chestnut flour!
Delicious Happen is a multi-media company, so you can also find me on various social media. follow me on Facebook, Pinterest en Instagram under @delicioushappen. If you make this recipe I would love it if you tagged me #delicioushappen. A comment below in the comments is also nice of course!
cheese biscuits cheese biscuits Fiadoni Soft low carb cheese puffs
Delicious snack