Estimated reading time: 4 minutes
Actually, the picture speaks volumes, but experience teaches: write out your recipes! There is always someone who wants to know exactly what is in it. And of course with a homemade dressing I must not forget to write down what I have put in it. This salmon salad with creamy dressing goes well with your dinner, but certainly also for lunch at home or at work. The dressing keeps well in the refrigerator for a day or three. So you can continue to enjoy it. Sprinkle some tasty spice mix about your egg as an extra addition.
Salmon salad with creamy dressing
If you’re not a fan of the salty, slightly tart flavor of capers, you might consider adding some green olives to your dressing instead. Green olives have a lovely, mild flavor that works perfectly with the other ingredients. Another ingredient I definitely recommend is shallots; they have a sharper, more intense flavor than regular white onions, so they can add a surprising amount of depth and flavor to your dressing. Combining these ingredients can be a real treat for your taste buds, giving your salad or dish an authentic Mediterranean twist that your guests are sure to appreciate.
A useful tip that I would like to share with you is to use old jam jars to store your dressing. This has several advantages: you can close the jar with the lid and shake it before use, and it is also a convenient way to store your dressing in the refrigerator.
So if you're looking for a convenient way to make and store your dressing, it's definitely worth using old jam jars!
Below is the full recipe with ingredients. Have fun making the recipe below. Delicious bites!
Salmon salad with creamy dressing
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Ingredients:
- 3 eggs
- 200 gram smoked salmon
- 400 gram mixed salad
- 20 Cherry tomatoes
- 1 tl everything but the bagel mix - Van Beekum spices
For the dressing you will need:
- 2 tl Dijon mustard
- 2 el mayonnaise
- 1 el Red wine vinegar
- 1 shallot - extra finely chopped
- 1 el capers
- 10 twigs chives - cut into small rings
- 40 ml olive oil
- salt
- peper
Nice and easy: click on the logo of your favorite supermarket to add the ingredients.
And this is how you make it:
- Grab your food processor and add all the ingredients of the dressing except the shallot and chives and turn it into a smooth dressing. Add the extra finely chopped shallot and the chopped chives and season with salt and pepper. Set aside until use.
- Meanwhile, boil the eggs, I like a soft-boiled egg on the side.
- Grab the bowls and divide the lettuce over the bowls, drizzle some dressing on them. Finish the bowls with the salmon, eggs, tomatoes and sprinkle some bagel mix on top.
- Delicious bites!
Such a nice salad! Here are some tasty recipes for you:
How about this asparagus potato salad with avocado dressing?
Or this Romaine salad with tahini dressing, to enjoy!
And this broccoli bacon chicken salad is also great.
Delicious Happen is a multi-media company, so you can also find me on various social media. follow me on Facebook, 📌 Pinterest: en Instagram under @delicioushappen. If you make this recipe I would love it if you tagged me #delicioushappen. A comment below in the comments is also nice of course!
So good !!