Estimated reading time: 3 minutes
For people who are very busy with their sports and eating habits that come with it, it is sometimes a struggle to get your “macros”. Often, the intake of sufficient proteins is a thing. Baking with cottage cheese also gets boring, but I have a nice addition to your repertoire with very nice macros. Again, the nice thing about a recipe like this is that if you divide it neatly, you can use it for a few days. Whether you eat it for breakfast, or a piece as a snack, this summer fruit yogurt protein bake recipe will be a nice addition! By the way, it is also a recipe that is very good for children, or for people who do not exercise that intensively.
Summer fruit yogurt protein bake
Making this delicious “cake” is very easy again! You mix everything in a large bowl, pour it into your baking tin, bake it for a while and you’re done. It’s child’s play. Logically, the more honey you add, the sweeter it tastes. I added two tablespoons myself, but I can imagine that someone else might not find that sweet enough. Even though it’s honey, sugar is sugar. So to keep it healthy, you just don’t add too much. After baking, you can sprinkle some powdered sugar on top when serving. That gives it a “cake feeling”.
Step-by-step preparation of the recipe
Here you will find the complete recipe with all the ingredients you need. I hope you have fun making the yoghurt bake below.
Summer fruit yogurt protein bake
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Print Email recipe Pin Rate recipeIngredients:
- 330 gram Greek yoghurt - 10% fat
- 200 gram summer fruit
- 2 el almond flour
- 2 el honey
- 25 gram whey powder - vanilla flavor
- 3 eggs - XL size
Nice and easy: click on the logo of your favorite supermarket to add the ingredients.
And this is how you make it:
- Preheat your oven to 175 degrees.
- Line a baking tin or oven dish with baking paper. (approximately 20 by 15 cm)
- Mix the yoghurt with the honey, almond flour, whey powder, and eggs in a bowl and beat with a whisk until smooth.
- Pour into the baking tin and scoop the summer fruit into it. Spread evenly over the entire tin. Place in the oven for about 35 minutes, may need a little longer. It is done when you can stick a skewer in it and it comes out clean.
- Remove from oven and let cool on a rack before cutting. Store in the fridge and enjoy!
Need some more inspiration for healthy baking? Of course we can help you get started. Just take a look at the recipes below and get started:
Delicious Happen is a multi-media company, so you can also find me on various social media. follow me on Facebook, Pinterest en Instagram under @delicioushappen. If you make this recipe I would love it if you tagged me #delicioushappen. A comment below in the comments is also nice of course!
Deliciously healthy and tasty!
Delicious!
Delicious!