Summer watermelon frosé cocktail

Summer watermelon frosé cocktail

Estimated reading time: 3 minutes

Use the fruit in season! Well in the summer that is definitely watermelon. Then they are nice and sweet and thirst-quenching. And we can also make cocktails with it. In this case we combine it with a nice summer wine and we make a summery watermelon frosé cocktail. You just need a good blender, spin it for a while and you're done!

Summer watermelon frosé cocktail

Summer watermelon frosé cocktail

Fancy a refreshing and fruity cocktail for the summer? Then you should definitely try the frosé! Frosé is a frozen rosé cocktail that you make with rosé wine, and in this case watermelon, but you can also use strawberries or raspberries. It's like a slush puppy for adults, but much tastier. In this article I will show you how to make your own frosé.

Summer watermelon frosé cocktail

You start by freezing the rosé wine. Pour the wine into an ice cube tray and place in the freezer for at least 8 hours or until the wine is frozen. You can store the rosé ice cubes in the freezer for about a week. So while you're at it, you can stock up right away. This way you can immediately make a nice drink if you feel like it.

Below is the full recipe with ingredients. Have fun making the recipe below. Delicious bites!

Summer watermelon frosé cocktail

Summer watermelon frosé cocktail

A wonderfully fresh and summery drink to enjoy.

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Hallway: cocktail
Kitchen: European
Keyword: rosé, watermelon
Preparation time: 10 minutes
Preparation time: 1 day 5 minutes
Total time: 1 day 15 minutes
Servings: 4 people
calories: 85kcal
Author: Francine
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You need:

ice cube molds

Ingredients:

  • 1 ltr rose
  • ¼ watermelon
  • 2 twigs fresh mint

Nice and easy: click on the logo of your favorite supermarket to add the ingredients.

And this is how you make it:

  • Pour the rosé into the ice cube molds and freeze it a day in advance.
  • Cut the watermelon and put it together with the rosé ice cubes in the blender and turn to a slushy-like substance and pour into glasses.
  • Serve with a mint leaf and cheers!
You can add all kinds of other ingredients, syrup or herbs to this drink to make it your own taste. Add some leaves of mint, or elderflower syrup for example. 
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Make a cocktail? It is becoming increasingly popular to do the same at home. Here are some great ideas for you: 

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