Carnaval Zoervleisj is a traditional Limburg dish, celebrated for its sweet-sour flavor. Each region has its own variations, often debated by chefs. This recipe outlines marinating meat with spices, cooking it with onions, and serving alongside fries. Enjoy this festive meal during Carnival while customizing it as per your taste. Alaaf!
Tag: uien
Het seizoen van de pompoen in nog steeds in volle gang, je kunt ze nog steeds overal kopen en dat is maar goed ook. Vaak zijn de pompoenen zo groot… [Verder lezen]